How to Master Pinterest for your Food Blog
Welcome back to the Food Blogger Pro podcast! This week, Bjork interviews Susan from Ahalogy, a Pinterest marketing Partner.
As food bloggers, we've all heard it: Pinterest can, and should, be a major driving force for your blog. Get Pinterest figured out and you'll be set with all the traffic your little blogging heart desires.
Unfortunately, mastering Pinterest isn't that easy. Deciding what size images to use, whether or not you should make a compilation of images, and if you should be adding text are all tough questions. Thankfully, Susan Wenner Jackson from Ahalogy, a Pinterest Marketing Partner, is here to help us out!
In this insightful interview, Susan shares: How she would describe Pinterest from a user's perspective Why you should start with your existing personal account Why you should think of Pinterest as a search engine Whether or not you should be deleting old pins Why you should enable rich pins for your domain How you should be writing your pin descriptions If food bloggers should be using promoted pins How Ahalogy works with bloggers and brandsResources:
foodbloggerpro.com/focus Ahalogy SusanWennerJackson.com @SusanWJackson Working Moms Against Guilt Trend Report for Ingredients