In this episode: we answer your questions! Our best kitchen tools, the best vegetable for a vegetable hater, salted versus unsalted butter, our best party appetizer, and how cooking together has affected our marriage. Plus, a question for you!
Baked sweet potatoes with salsa
Spinach isn’t just for salads: put it in soups, curries, pastas and sandwiches
Best party app: our addicting tomato almond dip
What are you doing for Valentine’s Day?
Our new (non-romantic) favorite show
