Michter's Master Distiller, Pamela Heilmann sat down with the Beast Masters to talk about building a new distillery from the ground up combining the best of tradition and cutting edge science.
As fans of Michter's for quite some time, we were very excited to have Pam in New York to lead us through this tasting. The whiskies featured were: Michter’s US1 Bourbon and Rye, 10 Year Bourbon and Rye (2017 editions), and Barrel Strength Rye.
