Kurant Cider is back on Cider Chat discussing the opening of a Tasting Room in the area of Philidelphia called Fishtown. Cider will be available to go in can and growlers at the 436 E. Girard Ave location.
The production facility will remain in Perkasie, PA
Kurant Cider is co owned by Joe Getz and Michael Meyers.
Joe is the head cidermaker at Kurant and the Vice President of the Pennsylvania Cider Guild, the commonwealth's organizing body for cider producers and apple growers in PA.
In this chat, Joe tells us about lessons learned over the past two years in regards to what is a cidery startup needs to pay attention to, news on the PA Guild work on having cider recognized as a "zone commodity" and where to find Kurant Cider this summer.
Kurant has moved around a bit finding a home from one brewery to another.
Kurant sources local juice and is able to make cider year-round.
Kurant Ciders, currently being offered on draft at many great bars in Philadelphia
Contact Kurant Cider by going to http://www.kurantcider.com/contact/
Follow Kurant via:
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