Defining the term "Third Culture Kid", Erin Kuschner's early travels introduced her to many tastes ands sights of the world. The desire to capture these experiences on the page was a light that ignited early. After accumulating a breadth of writing experience and a degree from Boston College, Erin's ideal culmination of talents came to fruition with Time Out. As of March, Erin's travels have led her to Austin as editor for Time Out Austin. How does the food and drink scene compare to those many others of which she's seen? We talk grandmas, drinks, sweltering heat, and more.
