More Than Good Food
Farming is at the Heart of Every Community
Released: Jul 27, 2017
In episode 10 Nicole Akers recommended getting to know farmers at the market. In this week's episode I am joined by Jessica Newell, an organic farmer from California.
"Four generations farm together on our farm and we believe that small, family ran farms are the heart of every community."
Jessica shared her family's pico recipe. It's similar to a salsa but will serve a whole crowd. Get a full copy of the recipe on Week by Week ยป
If you Google the farm name Pepper Creek Farm, you'll find a bunch of fun and informative articles on them.
You can also find Jessica on Instagram and Facebook: https://www.instagram.com/peppercreekfarmgirl/ https://www.facebook.com/PepperCreekFamilyFarms/