David Greenberg of Abundant Acres Farm raises about five acres of vegetables with his wife, Jen, in rural Nova Scotia, about an hour from Halifax. With four full-time employees in addition to David and Jen, Abundant Acres focuses on high-value crops, while also growing a bit of everything for their diversified market streams.
David takes a deep dive into the cooperative direct-to-consumer marketing arrangement Abundant Acres has with a few select food producers in Halifax, including how they use that storefront to host the free-choice CSA. And David digs into how he and Jen manage inventory and supply for the off-farm free-choice CSA, including everything from record-keeping to how that informs their planting choices.
Abundant Acres uses several different production systems, including tarped, deep-compost fields for high-value crop production, tractor-based row crop and plasticulture vegetables in rotation, mobile caterpillar tunnels, and heated greenhouse space. We take an especially in-depth look at the investment and returns on the deep-compost system, discuss the engineering behind the mobile caterpillar tunnels, and get some insights into the lessons-learned in the plasticulture system.
According to David, the farm succeeds in large part because of its reliance on radical delegation to employees. We discuss how David and Jen set expectations, guide their workers, and give and get feedback to improve performance so that they can rely on employees to take leadership and responsibility for the production on the farm.
Perennial support for the Farmer to Farmer Podcast is generously provided by Vermont Compost Company and BCS America.
Pictures, show links, and more at farmertofarmerpodcast.com/episodes/greenberg.