Today, we continue the pantry management series with a discussion about how to keep your pantry stocked once you get things organized in there and have built up a store of supplies. Remember, this is all founded in store what you use, use what you store to tag off of Jack Spirko’s recommendations. And restocking can be a real bugaboo if not everyone in the house is helping with it. I will share with you today how I manage this without laboriously doing inventories and spreadsheets.
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#HollerHatWednesday: Where is she and who is she with?
Stump the Sauce
Brett Chef on Cooking From Your PantryMain topic of the Show: A Pantry Restocking System
>>Why set up a restocking system
>>What characteristics should your restocking system have
>>My process:
How do you keep your pantry restocked?
Make it a great week!
GUYS! Don’t forget about the cookbook, Cook With What You Have by Nicole Sauce and Mama Sauce.
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The Booze Whisperer The Tactical Redneck Chef Brett Samantha the Savings NinjaResources
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