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Down to Business
Shockproofing Canada: How secure is our food supply? (Canadian Federation of Agriculture president Mary Robinson)
Released: Apr 16, 2020
Canadian Federation of Agriculture president Mary Robinson joins Down to Business host Emily Jackson to discuss how the coronavirus pandemic exposed vulnerabilities in our food system and what lessons Canada can learn from the crisis.
Shockproofing Canada: How secure is our food supply? (Canadian Federation of Agriculture president Mary Robinson)
