Aidan Stoate interviews Lisa King the Founder of Eat My Lunch about how they managed to adapt and lead their teams during the COVID-19 lockdown.
In this episode they cover how:
imposed change helped with innovation. they inspired and lead their people by leading through example. quick decision making and decisive action kept their team focused, calm and able to adapt under pressure. their purpose has always been at the core of what they do and through the crisis they were able to remain true to that. your strengths and weaknesses get exposed very quickly during times of crisis. it is even more important to be really authentic with your messaging to customers. customers want to see a level of real care, that this isn't just about making money or profiting off a crisis or situation. it's important to remain open, flexible and adaptable. The ability to adapt in the future is going to be even more paramount to survival at this time. how do you win in this environment? Not just survive but win in that segment and in that industry and set your business in a stronger position.
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