The hardest part about transition is respecting the legacy and hard work of those before you while improving and advancing your management for the future. But that’s exactly what Traves Merrick is doing at Gleonda Angus Farm. Merrick understands the importance of continuing the breeding that served his grandparents for over 50 years, while advancing the program to create even better results for his customers.
Learn how this young Angus breeder is combining his common sense breeding program with an intense desire to improve beef quality to producers and consumers alike.
