This week on the pod, the boys are joined by the one and only Tyler Mirt from Old Forester. While we’re always excited for our guests, Tyler is extra special - he is one of a small few in the world who can call themselves a Sommelier, Cicerone and Executive Bourbon Steward.
Join Ben, Tyler and SmokyBeast in the “fruity warehouse” for this delicious conversation about our (your) barrel, the science behind the spirits at Old Forester, and what super-taster Tyler looks for in booze.
