Episode 419: 5 Mistakes I Made on My Homestead

People often ask me about what to do as a new homesteader and I always say, start one thing at a time and do it all the way. Today, I thought we could talk about some of my failures here so that you can avoid them.

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Stump the Sauce

Mayonnaise - I have heard you talk about making your own Mayonnaise briefly before. Could you talk more about how you personally make it, and how long it keeps, and/or ways to extend its useful life?

 ¼ cup lemon 3 duck egg yokes Avocado or Olive Oil Spices

What’s Up in the Garden

Peas that escaped the onslaught of the chickens are looking good Strawberries are blooming (The rock trick from Nick) Herbs and tomatoes are out -- but another round is held back in case we get the late April freeze Planting potatoes this week Sweet potato slips are in progress

Main topic of the Show: 5 Mistakes I Made on My Homestead

The Retaining Wall of Shame The Pooey Pig Pasture Animals before Fencing Hoarders Unite: Nowhere to Store Things The Problem is the Solution (On hills, clay, rock, and a south facing house)

Membership Plug

Make it a great week!

GUYS! Don’t forget about the cookbook, Cook With What You Have by Nicole Sauce and Mama Sauce. 

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Advisory Board

The Booze Whisperer The Tactical Redneck Chef Brett Samantha the Savings Ninja