Episode 479: Processing an Abundance of Apples

Today, we share some ideas on how to work through an abundance of apples for the home canner, home dryer and really anyone who stumbles on apples at this time of year in volume.

Turkey Day Announcement

Stump the Sauce

From Frank: What do I do with all these black walnuts? https://black-walnuts.com/discover-harvesting-and-hulling/hulling-and-buying-locations/

Main topic of the Show:  Processing an Abundance of Apples

Apples and apple season

Getting cheap apples Storage Canning Cider Apple Sauce Apple Butter (pectin) Drying Apple Molasses: https://farmandforagekitchen.com/blog/apple-molasses Apple Pie Filling Freezing

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GUYS! Don’t forget about the cookbook, Cook With What You Have by Nicole Sauce and Mama Sauce. 

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The Booze Whisperer The Tactical Redneck Chef Brett Samantha the Savings Ninja

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