The second episode of The Kitchen Recessionista Podcast includes a tale of adventures in vegan cheese-making, the importance of a senior cat fund, and a long-awaited rigatoni update. Food, frugality, vegetarian musings, good music -- have a listen and let me know what you think!
Show notes:
The vegan cheese-making cookbook I cite is "The Non-Dairy Formulary," by Skye Michael Conroy.
In order, the music used in this podcast is ...
"Twinkle Toes" by Jared C. Balogh
"Be-Bop" by the Nicolas Chientaroli Trio
"Auf de Anderen Seite" by the Wolf Nilson Trio
and "Please Take a Breather" by Jared C. Balogh (a blog favorite! :))
