What is the culture clash between traditional food wisdom and modern convenience and why does it matter?
We know we should eat better, so why don't we?
How do we bring together authentic "real food" wisdom that takes some of our time while accessing modern convenience and making it all work in our busy lives? This is the crucial question that holds people back from eating better. Food literacy is about the skills we need to eat well in the modern world.
Kirsten and Amie also chat about the Potty Brigade.
Here is a link to Kirsten's blog post about Traditional Wisdom & Modern Convenience
