We start off episode 174 with a phone call from one of the owners of M4 CIC who talks to us about craft beers, high-end imports and ciders, and bringing the delicious liquid to the masses! He ends the call telling us his favorite non-Michigan distro'd brewery and we hope he can make his own dream come true! Bryan and Jenny are in studio from M4 to continue the conversation and they bring Kyle from Upland Brewing to chat about Upland, their sour program, and we discuss topics about being on the road, choosing beers at events, and we even learn about a new style of beer thanks to our friends at Redline Brewing, Chicha Time which was a Mexican Style Corn Beer. We also chat about crazes and if/when you should drink the beer.
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